Happy Easter loves! I hope you all had wonderful days filled with nothing but good times and happiness, while of course not failing to keep in mind that today is celebrated for our savior. My day was spent with the people that mean the most to me. I'm so thankful for them and the amount of blessings that I have to thank God for are just endless. Anddd of course it was also filled with LOTS of festive fun, colorful eggs, and fabulous food.
Brunch this morning consisted of a strawberry smoothie bowl topped with banana slices and honey toasted granola + lemon infused water!
- 2 frozen bananas
- 2 cups of strawberries
- 2 tablespoons of Greek yogurt
- 1/2 frozen banana (sliced)
- A few tablespoons of honey toasted granola
Infused Water Ingredients:
- 1 whole lemon (sliced)
- 16 ounces of fresh water
For your smoothie, simply blend all of your ingredients together until smooth. Pour your smoothie into a bowl and top it with your banana slices and granola.
Making infused water is easy as pie! Just add in your lemon slices into a cup or jar, pour in cold, fresh water, and you're ready to go!